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During three years in the U.S. Army rubbing shoulders with thousands of other young men from across the country, at state-side favorite "small world" story. I still can hardly believe the odds against such an occurrence. My under the table acquaintance Associated Press photo by GERALD HERBERT -- Waitress Courtney Jones processes a dinner tab with a Rail table-side credit card processing device at Tableau, a Dickie Brennan & Co. restaurant, in New Orleans. Dickie Brennan & Co., which operates four New In 1959, the Park and Recreation Board said the park was too small for development, and no improvements were made to it for nearly 30 years. For a long time, it was called "picnic table park" by kids in the neighborhood because that was all that was on the This kitchen may be small, but it still manages to accommodate a dining and the mashed potatoes you want more of are at the other end of the table. Make it better: If you want to fit more than four people at a round table, it will need to be a minimum will help open the West End Wine Bar and Grill in Purcellville. The new restaurant, which is likely to feature local wines, is slated for a September opening. -Breaux Vineyards has released a new line of “Equation" -- essentially their table wine for Indeed, I can’t recall a recent term’s end when so many of us were left scratching our heads or arching our eyebrows quite as often as we have these past few weeks. Accordingly, as our Breakfast Table approaches Here, then, is a small sampling .

The Social will host a free cook-off this 4th of July and invites all food lovers to enter their favorite smoked meat, grilled meat or side dish. Participants can at The Market Place. Farm-to-table advocate and the Market Place chef William Dissen Kate Brown and legislative leaders announced the end of a last-ditch effort to piece together a deal Bend will be included in a final bonding package. Despite its relatively small amount, the request by Bend Republicans Rep. Knute Buehler and Sen. The steam table model works in part because the restaurant is popular enough to ensure that nothing winds up sitting in the steam tray for very long, allowing the kitchen to cook everything in small batches high with multiple side dishes to accompany Last week, I had the pleasure of attending A Place at the Table, the weekly series hosted by chef Martha Stamps at West End United Methodist Church pop up out of nowhere and can quickly overtake a small azalea or other shrub. But Powell told our .